Machine Operator Level 1 - Colby, Wisconsin

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Colby, Wisconsin Archer Daniels Midland Company (ADM)

Job Ref:  84419BR
Employer:  Archer Daniels Midland Company (ADM)
Company Name:  ADM
Category:  Operations
Manufacturing
Management
Equipment - Machinery
Production
Quality Control
Field Operations – Equipment Operators
Food Safety
Job Type:  Full Time

Location

Country:  United States
State:  Wisconsin
City:  Colby
Map: 
United States, Wisconsin, Colby (Show on map)

Description

Packaging Machine Operator - Colby, WI
This is a full-time, hourly position.

GENERAL REQUIREMENTS
  • Follow time and attendance guidelines in accordance with the employee handbook.
  • Work cooperatively in a team environment and accept and distribute instructions.
  • Able to stand for long periods while leaning forward.
  • Ability to occasionally lift and / or carry up to 70 pounds individually or 100 pounds with assistance.
  • Ability to squat and bend frequently during shift.
  • Ability to grasp, reach, twist, push and / or pull using both hands and wrists as needed.
  • Capable of accurately operating and reading a scale.
  • Able to work around moving conveyors without motion sickness.
  • Attention to detail and ability to see and verify small writing and engravings.
  • Good communication skills and able to perform basic math without errors.
  • Tolerant of seasonally very warm temperatures.
  • Occasionally = 1-40% of shift Regularly = 41-60% of shift Frequently = 60-90% of shift Continuously = 90-100% of shift

    QUALITY CONTROL REQUIREMENTS
  • Appreciation for cleanliness and sanitation, keeping work area clean and organized.
  • Knowledge of and ability to follow all Good Manufacturing Practices (GMPs).
  • Complete understanding of Hazard Analysis and Critical Control Points (HACCP) and its importance.
  • Maintain all Safe Quality Food (SQF) guidelines.
  • Maintain excellent personal hygiene and wear appropriate apparel for the job.
  • NOTE: Required to report food safety problems or concerns immediately to a person with authority to initiate action as indicated on the organizational chart.

    SAFETY REQUIREMENTS
  • Be aware of and follow up to date OSHA regulations that apply to the tasks in your job.
  • Practice safe lifting techniques, bending and lifting with your legs not your back.
  • Pivot with your feet avoiding twisting at the waist.
  • Be aware of your surroundings, watching for forklift traffic and trip hazards such as pallets or cords.
  • Wear appropriate Personal Protective Equipment (PPE) for the job you are doing.
  • Never operate equipment for which you have not been properly trained or certified for.
  • EDUCATION / CERTIFICATIONS
  • High School Diploma or Equivalent
  • JOB RESPONSIBILITIES
  • Complete all pre-op functions and correctly install temperature chart and appropriate filter assembly.
  • Facilitate assembly and setup of packaging machine, verifying correct parts for the product is installed.
  • Verify pouch code embossment and that correct film is staged and used for each roll/letter change.
  • Enter and verify all correct machine settings are entered into the HMI terminal for the product being run.
  • Verify all belts and pumps are operating and that freezer is clear and at the correct temperature.
  • Partner with Cook Operator and Team Leader and/or Supervisor especially at startup and product changes.
  • Watch seals to assure no leaks, verify pouch weight and monitor packaging fill tank to maintain optimal levels.
  • Operate machine at maximum efficiency to minimize down time for roll and letter changes.
  • Legibly complete all necessary paperwork to maintain proper records for manufacturing and inventory.
  • Maintain cleanliness and organization of machine area and perform clean up at production end.
  • Other duties as assigned by Supervisors or Management.
  • Report any suspicious activity related to food defense.
  • ADM requires the successful completion of a background check.

    REF:84419BR
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