Production Coordinator - Napa, California

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Napa, California The Wonderful Company

Job Ref:  743999973482254
Employer:  The Wonderful Company
Company Name:  The Wonderful Company
Category:  Biotech – R&D – Science
Equipment - Machinery
Legal
Operations
Production
Job Type:  Full Time

Location

Country:  United States
State:  California
City:  Napa
Map: 
United States, California, Napa (Show on map)

Description

Company Description

Lewis Cellars is a world-class winery located in the heart of Napa Valley, specializing in Cabernet Sauvignon and Chardonnay. We are a small, tight-knit group of passionate wine professionals who take pride in the work we do to create highly sought-after wines every vintage.

We are seeking a Production Coordinator who is knowledgeable in all aspects of the winemaking process. Under the direction of the Assistant Winemaker, this is a hybrid role encompassing laboratory analysis, cellar work, and data entry and record keeping for winery operations. This individual will be integral to the development of our lab program as we seek to expand our in-house analysis capabilities. The Production Coordinator will play an integral role in workflow communication within the winemaking team, as well as coordination between departments, to ensure all cellar processing requirements and general protocols are scheduled and documented. The ideal candidate must work well in a fast-paced collaborative team environment and be able to communicate effectively with internal and external stakeholders. This role has the potential to grow in scope and responsibility with accumulated skills and experience.

Job Description
  • Perform routine lab analysis and berry sample processing
  • Perform calculations for wine movements, additions, and blending
  • Track laboratory supplies inventories
  • Maintain lab equipment and establish SOPs for new equipment
  • Collaborate with shared services to ensure timely and accurate entry of winemaking and related production data in winemaking ERP system
  • Record data from lab and cellar operations and maintain spreadsheets
  • Support cellar crew with winemaking activities, including topping, racking, sampling, fermentation monitoring, and additions
  • Assist with miscellaneous projects as requested by winemaking team
Qualifications
  • B.S. in Enology/Viticulture or a related field
  • Minimum 2 years prior harvest and year-round winery experience required, with laboratory experience preferred
  • Working knowledge of industry-standard winery equipment (pumps, filters, crush equipment, presses) and lab equipment (aeration-oxidation apparatus, autoanalyzers, pH meters, titrators, turbidimeters, dissolved oxygen meters)
  • Ability to perform basic calculations and assemble data in spreadsheets and charts/graphs
  • Strong functional ability in Microsoft Office Programs (Office Suite, Word, Teams, Excel) and experience with winery management software
  • Excellent verbal/written communication with strong analytical and interpersonal skills
  • Ability to keep track of multiple tasks simultaneously
  • Hard working team player
  • Ability to lift up to 50 lbs. and perform physically demanding tasks in a dynamic production environment
  • Ability to work extended hours during harvest season
Pay Range: $32.00 - $34.00 per hour, plus potential overtime pay during harvest season. Final compensation will be dependent upon skills and experience.

Additional Information
  • Competitive benefits package including Medical (including 24/7 online access to a physician), Vision, Dental and 401k with match eligibility
  • Opportunities for development and internal mobility
  • Manager and leadership training, biweekly L&OD webinars, and eLearning offerings
  • Companywide problem solving and continuous improvement training
  • Wonderful Giving ( wonderfulgiving.com ) - allowing you to donate company money to a cause of your choice
  • Company prioritizes wellness through its Wonderful NOW (Nourish Our Wellness) initiative, which provides a robust suite of wellness offerings such as access to mental health resources and life coaching, employee community groups, cash rewards for healthy habits, and on-demand fitness videos
Lewis Cellars is a premium, family-run, Napa-based winery that specializes in Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc. Established in 1992 by Randy and Debbie Lewis and was later joined by their son Dennis in 1999, the winery remains hands-on with an intimate feel. Lewis Cellars has an established pedigree - the 2013 Napa Valley Cabernet Sauvignon was #1 on Wine Spectator's Wine of the Year list in 2016. The winery focuses on cultivating both vineyards and relationships and emphasizes the importance of the journey from grape-to-glass with the goal of crafting world-class wines.

To learn more about Lewis Cellars, please visit www.lewiscellars.com, or follow Lewis Cellars on Facebook and Instagram. To learn more about the company's corporate social responsibility impact, visit csr.wonderful.com.

The Wonderful Company is an Equality Opportunity Employer that provides opportunities for advancement. We are committed to creating a diverse workforce that embodies a deep culture of acceptance, equity, and inclusion. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.

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