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Hatchery Maintenance Mechanic- Part Time - Moorefield, West Virginia

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Moorefield, West Virginia JBS

Job Ref:  oYBVrfwF
Employer:  JBS
Company Name:  JBS
Category:  Administrative
Equipment - Machinery
Livestock
Maintenance – Repair
Poultry
Production
Skilled Labor Trade
Job Type:  Full Time

Location
Country:  United States
State:  West Virginia
City:  Moorefield
Map: 
United States, West Virginia, Moorefield (Show on map)

Description
Description
Position at Pilgrim's

HATCHERY MAINTENANCE MECHANIC- PART TIME

PART TIME HOURS- WEEKEND SHIFTS

Position Summary :

The Maintenance Mechanic is responsible for the operation and upkeep of machinery in the Hatchery and any other place on the complex that a mechanic may be needed.

Essential Duties & Responsibilities :
  • A maintenance mechanic will start the shift by making sure everything in the processing area is running efficiently. Then the mechanic will look over the assigned job tasks for that day.
  • Must be able to work well with others, communication with others, and have good decision-making ability.
  • Desire to be part of a proactive, motivated maintenance team.
  • Maintenance mechanic will perform the PM’s during production run time on a weekly basis and report deficiency to supervise.
  • required to enter data into SAP.
  • Welding and other maintenance skills desired as well and a willingness to learn.
  • Must be able to lift 85 lbs. and be able to work at high heights.
  • Must be able to do administrative duties and records, ie (P.M’s, logs, etc.)
  • Must be able to work in extreme temperatures and humidity.
  • Must be able to work holidays, weekends, and possibly have to work different shifts (day, evening, or night).
  • Prefer at least two years’ experience. Must complete a successful background check.
  • Other duties as directed.

Basic Skills and Qualifications:
  • Ability to comprehend simple instructions.
  • Ability to apply common sense.
  • Ability to deal with problems involving a few concrete variables in standardized situations.
  • Ability to work in cool temperatures (around 40 degrees).
  • Ability to stand and use hands for 8-11 hours per day.
  • Ability to multitask and work quickly.
  • Must be a team player and be willing to work close to other employees at some stations. (Less than 3 feet apart.)
  • Must have good communication skills.
  • Good hand and eye coordination required.
  • Food or production experience preferred.

EOE/VET/DISABLED
ref: (oYBVrfwF) 11 days ago
Applied = 0
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