Quality Control Jobs

Sr. Technician (Microbiologist)

Position Purpose & Summary The position purpose is to read and record all microbiological test results. The Micro Technologist will communicate all results to appropriate personnel, ensuring customer requirements are met in a timely manner. The microbiologist will set up all Listeria tests and any extended tested as necessary. The microbiologist is responsible for weekly […]

Customer Service Rep

Position Purpose & Summary: Ensure all customers, sales and related internal departments receive a high quality level of service and support through knowledge of product, process and systems as part of a cooperative team environment. Strive to find solutions that satisfy customer, sales and company goals. Principal Accountabilities: 85% Responsible for developing meaningful relationships with […]

FSQR Associate (Technologist I)

Position PurposeThe FSQR Technologist I is an integral part of the plant quality and food safety systems. This position provides front line FSQR support to operations, purchasing, customer service, and sales. The Technologist assists the FSQR team in the execution of the sites HACCP programs, corporate food safety policies, and quality and regulatory compliance standards […]

Site Lab Manager (Iowa Falls)

The lab manager will be the plant point person regarding quality control and quality assurance. Maintains plant and lab compliance with quality standards. Continued instrumentation programs including maintenance and training. Performs laboratory tests to determine chemical and physical characteristics to provide accurate and precise analysis for such purposes as quality control, process control, finished product, […]

FSQ Associate

Position Purpose The primary responsibility of the Food Safety Quality and Regulatory (FSQR) Chemist is to ensure products meet or exceed customer requirements for quality and food safety. Assurance of product quality requires the chemist to monitor quality assurance systems including instrumentation calibration, maintenance, cross-checks, methods, procedures, raw materials, food safety, and training. Additionally, our […]

FSQR Chemist I

Position Purpose The primary responsibility of the Food Safety Quality and Regulatory (FSQR) Chemist is to ensure products meet or exceed customer requirements for quality and food safety. Assurance of product quality requires the chemist to monitor quality assurance systems including instrumentation calibration, maintenance, cross-checks, methods, procedures, raw materials, food safety, and training. Additionally, our […]

Location Food Safety Quality and Regulatory Lead

Position Purpose Lead internal collaboration and connectivity in the Food Safety Quality and Regulatory (FSQR) function to ensure implementation of best practices, training and consistency of FSQR policies and standards and overall quality assurance program within a CAN location/facility. Responsible within a location for the management of the FSQR function including: continuous improvement of the […]

Pet Food Plant Manager

Strategic & operational Overview of all processes at the Emporia, KS Plant. Ensure that areas of responsibilities meet BU/ Plant standards for safety, quality, operational effectiveness and financial performance – including emphasize on building culture and structure to support people management, process control & improvement, and continuous improvement, in close co-operation with central functional areas […]

Fsqr Superintendent

Position Purpose The FSQR Superintendent will be responsible for the design, implementation, and continuous improvement of the Quality Management System and product specifications at the Nebraska City, NE facility. The Quality Management system is in place to ensure all product produced at the facility meets customer specifications and regulatory requirements 100% of the time. The […]

FSQ Chemist II

Position Purpose & Summary The Food Safety and Quality Professional (Food Safety Product Line Support Chemists (PLSC)) are responsible for ensuring products meet or exceed customer requirements for quality and food safety, as well as, developing an in depth understanding of specific processes or Food Safety, Quality, and Regulatory (FSQR) systems. The PLSC will often […]