Food Safety Jobs

Scale House Operator

CHS has an exciting opportunity in our Processing and Food Ingredient group. We are looking for a Scale House Operator to receive canola seed and process aids, load outbound meal and oil and supply the plant with seed for operation. You must have excellent communication skills, both verbal and written, strong mechanical aptitude and be […]

Utility Line Worker – Food Service Days

Description Position at Pilgrim’s POSITION SUMMARY: The Utility Line position is responsible for producing quality grade products for our customers. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned Processes product using tools, manual labor, and equipment provided in accordance with USDA and Pilgrim’s product standards and procedures. Process product according to […]

Qa Technician

Description Position at JBS USA Food Company Description Preview This position is responsible for assuring regulatory compliance, customer specifications/quality issues, food safety and quality programs within the pant facility. This position reports directly toQuality Supervisor of the department. 20% – Assist theQuality Supervisor with designated daily tasks. 20% – Participate as a team member withQuality […]

Corporate Quality Assurance Manager

Description Position at Wild Fork Foods Description: Quality Assurance & Food Safety Technologist PURPOSE This Quality Assurance & Food Safety Specialist Responsible for leading and directing all company food safety and quality assurance activities, including R&D, Production, Operations, product enhancements, etc.. He/She will be responsible for developing and implementing quality and food safety systems to […]

Production Superintendent 1st Shift

Description Position at Pilgrim’s Principle Responsibilities: Meet and exceed production goals set forth by plant management. Responsible for meeting volume goals, reducing claims, maximizing yields, reducing cost, increasing team member retention and maintaining good working relationships with the USDA (meat), and all team members Directly supervise hourly production team members to include direction of activities […]

Quality Assurance / Haccp Technician

Description Position at Plumrose Position Title: HACCP Coordinator Department: Quality Assurance Location: Council Bluffs, Iowa (CB2, CB1) Reports to: QA Supervisor, Council Bluffs Direct Reports: None Position Purpose: To ensure all documentation is meeting HACCP, food safety, operational and mechanical requirements. Position will ensure compliance to USDA/FDA guidelines for food safety/SQF requirements. QA prerequisite compliance […]

Process Lead Worker – Retail Nights

Description Position at Pilgrim’s ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned Uses independent judgment to provide instruction and work direction to team members supervised. Trains and motivates team members to achieve their maximum quality and productivity performance levels Directs and monitors the operations of the department. Makes recommendations and works […]

Process Lead Worker – Food Service Days

Description Position at Pilgrim’s ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned Uses independent judgment to provide instruction and work direction to team members supervised. Trains and motivates team members to achieve their maximum quality and productivity performance levels Directs and monitors the operations of the department. Makes recommendations and works […]

Process Control Worker – Evis Nights

Description Position at Pilgrim’s POSITION SUMMARY : The Process Control/Infinity worker will be responsible for monitoring and responding to established control points throughout their assigned process areas. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned 1. Perform audits to monitor established control points (i.e. machine performance, quality) 2. Review Infinity data […]

Qa Manager

Description Position at Wild Fork Foods Purpose & Scope: To maintain product integrity and food safety within the plant. Implement all government directives, regulations, and polices on a plant-wide basis. Oversee all production of consumer ready meat products for all processes and ensure that all packages meet customer specifications Principle Responsibilities: Run quality control area […]

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