Food Safety Jobs

Frontline Supervisor

Duties Summary Duty Station: Flowood, MS (Rankin County) Shift: 1st Shift, Mon-Fri, 7:00am-3:30pm Position: Slaughter/Processing Species: Multiple Learn more about this agency Responsibilities Participate with the District Manager and Deputy District Managers in the formulation of operational policies, procedures and programs including long-range goals and priorities for program activities within the assigned area. On an […]

Consumer Safety Inspector

Duties Summary VACANCY INFORMATION: Lakeland, FL CSI, GS-1862-08/09, SJ-618 Establishment: M17938, Publix Supermarkets, Inc in Polk County Work Schedule: 2nd Shift, M-F, 1530-2400 Activity: Processing Species: Multiple VACANCY INFORMATION: Tampa, FL CSI, GS-1862-08/09, SJ-618 Establishment: M44993, Musa Halal Slaughter House, LLC in Hillsborough County Work Schedule: 1st Shift, M-F, 0700-1530 Activity: Slaughter Species: Multiple Salary […]

Supervisory Consumer Safety Inspector

Duties Summary SPECIFIC INFORMATION – Douglas, GA Supervisory CSI, GS-1862-10, SJ-552 Establishment: P1272, Pilgrims Pride, located in Coffee Country Work Schedule:1st Shift, M-F, 4:00 am-12:30 pm Activity: Slaughter Species: Chicken SPECIFIC INFORMATION – Douglas, GA Supervisory CSI, GS-1862-10, SJ-552 Establishment: P1272, Pilgrims Pride, located in Coffee Country Work Schedule: 2nd Shift, M-F, 1:00 pm-9:30 pm […]

Sr. Operations Administrator

GENERAL DESCRIPTION / PRIMARY PURPOSE: The Sr. Operations Administrator, under the direct supervision of the Sr. Ag Manager and with dotted-line reporting to the Internal Farming Controller, provides weekly and seasonal growing costs/sales reports to the Farming Managers as well as needed on specific details. They will work along with the Farm Managers and Farming […]

Bilingual Human Resources Coordinator

GENERAL DESCRIPTION / PRIMARY PURPOSE: The Human Resources Coordinator is responsible to provide first class customer service to employees at all levels of the organization. The HR Coordinator carries out responsibilities in various aspects of human resources including recruitment, new hire orientation, onboarding/off-boarding, benefits, compliance, talent management, LOA tracking, employee relations and HR reporting. MAJOR […]

Production Supervisor

GENERAL DESCRIPTION / PRIMARY PURPOSE: The Production Supervisor is responsible for supervising production, processing, and sanitation activities to ensure production demands are met while producing a safe, quality food. MAJOR RESPONSIBILITIES AND TASKS/DUTIES OF THE POSITION: Maximize the effectiveness of approximately 80 hourly employees, equipment, and materials to process and package products within planned schedules […]

Project Engineer – Refrigeration

GENERAL DESCRIPTION / PRIMARY PURPOSE: Reporting to the Sr. Director Engineering and Maintenance, the Project Engineer’s primary responsibility is to improve the food safety, safety, quality, sustainability and reliability performance of the manufacturing facility. The Project Engineer develops, proposes and implements capital and major repair projects to improve the entire operation. The Project Engineer provides […]

Sanitation Supervisor – 3rd Shift

GENERAL DESCRIPTION / PRIMARY PURPOSE: Oversee the day-to-day sanitation operations; meeting all established levels of plant cleanliness and sanitation to ensure the production of safe, quality food. MAJOR RESPONSIBILITIES AND TASKS/DUTIES OF THE POSITION: Supervise and manage effectiveness of sanitation shift personnel, maintaining established levels of cleanliness and sanitation for plant; i.e., GMP, Safety, and […]

Director Logistics

GENERAL DESCRIPTION / PRIMARY PURPOSE: The Director of Logistocs leads and contributes in strategy, planning, development, performance and results of Dole Fresh Vegetables (DFV) North American transportation services for Inbound and Outbound activity across the supply chain. Specifically, has oversight for and manages DFV’s Western logistics capabilities and services in support of overall execution of […]

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